Description
La Trappe Quadrupel is La Trappe’s strongest beer with a wonderful amber color and aromas of overripe forest fruits, caramel and sweet spices.
Her gifts begin with amber color and continue in the well-formed foam, progress to the complex canvas of aromas of ripe fruits, black fruits, spices, cumin, vanilla, burnt sugar and end in the richness of taste of citrus, herbs, spices and caramel. It is creamy and pleasantly bittersweet. Its character is mainly due to maturation in wooden barrels.
La Trappe Quadrupel belongs to the La Trappe family and this is a seal of premium quality. It is the only Trappist category of beers (apart from the 6 in Belgium) based in the Netherlands. Its location is in the monastery of the Koningshoeven district and its history begins in 1880.
Its production is controlled as required by the law on Trappist by the monks. In 1991 La Trappe Quadrupel was launched, in 2003 White Trappist and in 2010 La Trappe Quadrupel was developed which is aged in barrels. La Trappe Quadrupel is drunk at 10-14 degrees.
